{"id":6619,"date":"2022-02-04T07:24:31","date_gmt":"2022-02-04T06:24:31","guid":{"rendered":"https:\/\/doestepa.proyectosweb.info\/cocinaconaove\/?p=6619"},"modified":"2023-02-08T14:25:03","modified_gmt":"2023-02-08T13:25:03","slug":"poke-arroz-estilo-harvard","status":"publish","type":"post","link":"https:\/\/doestepa.proyectosweb.info\/cocinaconaove\/recetas\/pasta-y-arroces\/poke-arroz-estilo-harvard\/","title":{"rendered":"Pok\u00e9 de arroz estilo Harvard"},"content":{"rendered":"<p><div class=\"fusion-fullwidth fullwidth-box fusion-builder-row-1 fusion-flex-container nonhundred-percent-fullwidth non-hundred-percent-height-scrolling\" style=\"--awb-border-radius-top-left:0px;--awb-border-radius-top-right:0px;--awb-border-radius-bottom-right:0px;--awb-border-radius-bottom-left:0px;--awb-flex-wrap:wrap;\" ><div class=\"fusion-builder-row fusion-row fusion-flex-align-items-flex-start fusion-flex-content-wrap\" style=\"max-width:1331.2px;margin-left: calc(-4% \/ 2 );margin-right: calc(-4% \/ 2 );\"><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-0 fusion_builder_column_4_5 4_5 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:80%;--awb-margin-top-large:10px;--awb-spacing-right-large:2.4%;--awb-margin-bottom-large:10px;--awb-spacing-left-large:2.4%;--awb-width-medium:100%;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-video fusion-youtube\" style=\"--awb-max-width:600px;--awb-max-height:360px;--awb-align-self:center;--awb-width:100%;\"><div class=\"video-shortcode\"><div class=\"fluid-width-video-wrapper\" style=\"padding-top:60%;\" ><iframe title=\"YouTube video player 1\" src=\"https:\/\/www.youtube.com\/embed\/57BtSwAc-os?wmode=transparent&autoplay=0\" width=\"600\" height=\"360\" allowfullscreen allow=\"autoplay; fullscreen\"><\/iframe><\/div><\/div><\/div><div class=\"fusion-separator fusion-full-width-sep\" style=\"align-self: center;margin-left: auto;margin-right: auto;margin-bottom:2%;width:100%;\"><\/div>\n<div class=\"fusion-text fusion-text-1\" style=\"--awb-text-transform:none;\"><h1>Pok\u00e9 de arroz estilo Harvard<\/h1>\n<div id=\"gtx-trans\" style=\"position: absolute; left: -106px; top: -0.5625px;\">\n<div class=\"gtx-trans-icon\"><\/div>\n<\/div>\n<\/div><div class=\"fusion-text fusion-text-2\" style=\"--awb-text-transform:none;\"><p>\u00a1Sencill\u00edsima receta y deliciosa si la acompa\u00f1amos con un gran aceite de oliva virgen extra!. Esta propuesta forma parte del libro publicado por el Ministerio de Consumo, titulado \u00abComida r\u00e1pida, barata y saludable\u00bb. Este plato es muy nutritivo, saludable y realmente saciante.<\/p>\n<\/div><div class=\"fusion-text fusion-text-3\"><h4>Ingredientes<\/h4>\n<\/div><div class=\"fusion-text fusion-text-4\" style=\"--awb-text-transform:none;\"><p>\u2714\ufe0f 500 g Bonito en conserva<\/p>\n<p>\u2714\ufe0f 40 g zumo de lim\u00f3n<\/p>\n<p>\u2714\ufe0f 60 g aceitunas verdes<\/p>\n<p>\u2714\ufe0f 50 g pepinillos en vinagre<\/p>\n<p>\u2714\ufe0f 2 cucharadas de alcaparras<\/p>\n<p>\u2714\ufe0f 60 g salsa soja<\/p>\n<p>\u2714\ufe0f 1 tomate<\/p>\n<p>\u2714\ufe0f 1 aguacate<\/p>\n<p>\u2714\ufe0f Cebollino<\/p>\n<p>\u2714\ufe0f Sal<\/p>\n<p>\u2714\ufe0f Pimienta<\/p>\n<p>\u2714\ufe0f Aceite de oliva virgen extra con Denominaci\u00f3n de Origen Estepa<\/p>\n<\/div><div class=\"fusion-separator fusion-full-width-sep\" style=\"align-self: center;margin-left: auto;margin-right: auto;margin-bottom:2%;width:100%;\"><\/div>\n<div class=\"fusion-text fusion-text-5\"><div class=\"aceite-elaboracion-wrapper\">\n<div class=\"alignleft imagen-botella-aceite\" style=\"margin: 0; width: 20%;\">\n<p><img class=\"wp-image-2256 alignleft\" style=\"height: 391px; width: auto;\" src=\"https:\/\/doestepa.proyectosweb.info\/cocinaconaove\/wp-content\/uploads\/sites\/2\/2019\/01\/puricon.jpg\" alt=\"puricon aceite de oliva virgen extra\" \/><\/p>\n<\/div>\n<div class=\"alignright\" style=\"margin: 0; width: 80%;\">\n<h3>Puricon<\/h3>\n<p>Aceite de oliva virgen extra procedente de\u00a0<strong>aceitunas<\/strong>\u00a0mayoritariamente\u00a0<strong>hojiblancas<\/strong>, criadas en el municipio de\u00a0<strong>Aguadulce<\/strong>\u00a0(Sevilla) donde se conjuga la riqueza del suelo con el clima mediterr\u00e1neo para producir aceites excelentes.Su\u00a0<strong>alta calidad<\/strong>\u00a0est\u00e1 garantizada por la\u00a0<a href=\"https:\/\/doestepa.proyectosweb.info\/denominacion-de-origen-protegida-estepa\/\"><strong>Denominaci\u00f3n de Origen Protegida Estepa<\/strong><\/a>.<\/p>\n<div class=\"fusion-align-block\"><a class=\"fusion-button button-flat fusion-button-default-size button-default fusion-button-default button-1 fusion-button-default-span fusion-button-default-type button-comprar\" style=\"--button_text_transform:uppercase;width:calc(100%);\" target=\"_self\" href=\"https:\/\/doestepa.proyectosweb.info\/nuestros-aceites\/aceite-oliva-virgen-extra-puricon-multivarietal-d-o-estepa\/\"><span class=\"fusion-button-text\">Saber m\u00e1s<\/span><\/a><\/div>\n<\/div>\n<\/div>\n<\/div>\n<div class=\"fusion-separator fusion-full-width-sep\" style=\"align-self: center;margin-left: auto;margin-right: auto;margin-bottom:2%;width:100%;\"><\/div>\n<div class=\"fusion-image-element \" style=\"--awb-caption-title-font-family:var(--h2_typography-font-family);--awb-caption-title-font-weight:var(--h2_typography-font-weight);--awb-caption-title-font-style:var(--h2_typography-font-style);--awb-caption-title-size:var(--h2_typography-font-size);--awb-caption-title-transform:var(--h2_typography-text-transform);--awb-caption-title-line-height:var(--h2_typography-line-height);--awb-caption-title-letter-spacing:var(--h2_typography-letter-spacing);\"><span class=\" fusion-imageframe imageframe-none imageframe-1 hover-type-none\"><img decoding=\"async\" width=\"400\" height=\"225\" title=\"Poke\u0301-de-pollo-estilo-Harvard\" src=\"https:\/\/doestepa.proyectosweb.info\/cocinaconaove\/wp-content\/uploads\/sites\/2\/2022\/02\/Poke\u0301-de-pollo-estilo-Harvard-400x225.jpeg\" alt class=\"img-responsive wp-image-6604\" srcset=\"https:\/\/doestepa.proyectosweb.info\/cocinaconaove\/wp-content\/uploads\/sites\/2\/2022\/02\/Poke\u0301-de-pollo-estilo-Harvard-200x113.jpeg 200w, https:\/\/doestepa.proyectosweb.info\/cocinaconaove\/wp-content\/uploads\/sites\/2\/2022\/02\/Poke\u0301-de-pollo-estilo-Harvard-400x225.jpeg 400w, https:\/\/doestepa.proyectosweb.info\/cocinaconaove\/wp-content\/uploads\/sites\/2\/2022\/02\/Poke\u0301-de-pollo-estilo-Harvard-600x338.jpeg 600w, https:\/\/doestepa.proyectosweb.info\/cocinaconaove\/wp-content\/uploads\/sites\/2\/2022\/02\/Poke\u0301-de-pollo-estilo-Harvard-800x450.jpeg 800w, https:\/\/doestepa.proyectosweb.info\/cocinaconaove\/wp-content\/uploads\/sites\/2\/2022\/02\/Poke\u0301-de-pollo-estilo-Harvard.jpeg 1200w\" sizes=\"(max-width: 1024px) 100vw, (max-width: 640px) 100vw, 400px\" \/><\/span><\/div><div class=\"fusion-text fusion-text-6\"><h4>Elaboraci\u00f3n<\/h4>\n<\/div><div class=\"fusion-text fusion-text-7\" style=\"--awb-text-transform:none;\"><ol>\n<li>\n<p class=\"p1\">Corta la pechuga en trozos de un solo bocado y saltea en una sart\u00e9n antiadherente con AOVE y sal. Reserva.<\/p>\n<\/li>\n<li>\n<p class=\"p1\">Cuece el arroz en el microondas siguiendo las indicaciones del fabricante. Reserva.<\/p>\n<\/li>\n<li>\n<p class=\"p1\">Pela y lamina el melocot\u00f3n. Reserva.<\/p>\n<\/li>\n<li>Quita la piel del mel\u00f3n, corta en l\u00e1minas y reserva.<\/li>\n<li>\n<p class=\"p1\">Lamina el tomate y el pepino. Reserva.<\/p>\n<\/li>\n<li>\n<p class=\"p1\">Monta el pok\u00e9, a\u00f1ade unos anacardos y ali\u00f1a con aceite de oliva virgen extra, zumo de lim\u00f3n y sal.<\/p>\n<\/li>\n<\/ol>\n<\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-1 fusion_builder_column_1_5 1_5 fusion-flex-column\" style=\"--awb-padding-top:0%;--awb-padding-bottom:0%;--awb-bg-size:cover;--awb-width-large:20%;--awb-margin-top-large:0%;--awb-spacing-right-large:9.6%;--awb-margin-bottom-large:0%;--awb-spacing-left-large:9.6%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-widget-area awb-widget-area-element fusion-widget-area-1 fusion-content-widget-area\" style=\"--awb-title-size:18px;--awb-title-color:#333c4e;--awb-padding:0% 0px 0% 0px;\"><section id=\"custom_html-7\" class=\"widget_text widget widget_custom_html\" style=\"border-style: solid;border-color:transparent;border-width:0px;\"><div class=\"textwidget custom-html-widget\"><div class=\"lateral-libro\" style=\"margin: 0 0 40px;\">\r\n    <h2 class=\"h2-archive\" style=\"margin-left: 28px;\">Libros<\/h2>\r\n    <div style=\"text-align: center;\">\r\n        <a href=\"\/cocinaconaove\/libros\/cocina-con-aove-isasaweis\/\">\r\n            <img style=\"margin: 0 0 15px; width: 275px;\" src=\"\/cocinaconaove\/wp-content\/uploads\/sites\/2\/2020\/02\/portada-cocinaconaoave-400x356.jpg\" alt=\"Cocina con AOVE\" \/>\r\n        <\/a>\r\n        <div>\r\n            <h2 style=\"color: #000; font-family: Montserrat, sans-serif; font-size: 18px; font-weight: 500; line-height: normal; margin: 0;\">\r\n                <a style=\"color: #000;\" href=\"\/cocinaconaove\/libros\/cocina-con-aove-isasaweis\/\">Cocina con AOVE<\/a>\r\n            <\/h2>\r\n            <div style=\"color: #000; font-family: Montserrat, sans-serif; font-size: 14px; font-weight: 400; text-align: center;\">Con Isasaweis<\/div>\r\n        <\/div>\r\n        <div>\r\n            <a style=\"margin: 10px auto 0; width: 275px;\" class=\"boton-naranja\" href=\"\/cocinaconaove\/libros\/cocina-con-aove-isasaweis\/\">Consigue este libro<\/a>\r\n        <\/div>\r\n    <\/div>\r\n<\/div>\r\n\r\n<div class=\"lateral-libro\" style=\"margin: 0 0 40px;\">\r\n    <div style=\"text-align: center;\">\r\n        <a href=\"\/cocinaconaove\/libros\/sabor-extra\/\">\r\n            <img style=\"margin: 0 0 15px; width: 275px;\" src=\"\/cocinaconaove\/wp-content\/uploads\/sites\/2\/2019\/01\/sabor-extra-portada-400x356.jpg\" alt=\"Sabor Extra\" \/>\r\n        <\/a>\r\n        <div>\r\n            <h2 style=\"color: #000; font-family: Montserrat, sans-serif; font-size: 18px; font-weight: 500; line-height: normal; margin: 0;\">\r\n                <a style=\"color: #000;\" href=\"\/cocinaconaove\/libros\/sabor-extra\/\">Sabor Extra<\/a>\r\n            <\/h2>\r\n            <div style=\"color: #000; font-family: Montserrat, sans-serif; font-size: 14px; font-weight: 400; text-align: center;\">Con Enrique S\u00e1nchez<\/div>\r\n        <\/div>\r\n        <div>\r\n            <a style=\"margin: 10px auto 0; width: 275px;\" class=\"boton-naranja\" href=\"\/cocinaconaove\/libros\/sabor-extra\/\">Consigue este libro<\/a>\r\n        <\/div>\r\n    <\/div>\r\n<\/div>\r\n\r\n<div class=\"lateral-libro\" style=\"margin: 0 0 40px;\">\r\n    <div style=\"text-align: center;\">\r\n        <a href=\"\/cocinaconaove\/libros\/magia-del-aove\/\">\r\n            <img style=\"margin: 0 0 15px; width: 275px;\" src=\"\/cocinaconaove\/wp-content\/uploads\/sites\/2\/2019\/02\/libro-magia-del-aove-400x356.jpg\" alt=\"Cocina de Origen\" \/>\r\n        <\/a>\r\n        <div>\r\n            <h2 style=\"color: #000; font-family: Montserrat, sans-serif; font-size: 18px; font-weight: 500; line-height: normal; margin: 0;\">\r\n                <a style=\"color: #000;\" href=\"\/cocinaconaove\/libros\/magia-del-aove\/\">La Magia del AOVE<\/a>\r\n            <\/h2>\r\n            <div style=\"color: #000; font-family: Montserrat, sans-serif; font-size: 14px; font-weight: 400; text-align: center;\">Con Juanjo Ruiz<\/div>\r\n        <\/div>\r\n        <div>\r\n            <a style=\"margin: 10px auto 0; width: 275px;\" class=\"boton-naranja\" href=\"\/cocinaconaove\/libros\/magia-del-aove\/\">Consigue este libro<\/a>\r\n        <\/div>\r\n    <\/div>\r\n<\/div><\/div><\/section><div class=\"fusion-additional-widget-content\"><\/div><\/div><\/div><\/div>\n<\/div><\/div><div class=\"fusion-fullwidth fullwidth-box fusion-builder-row-2 fusion-flex-container nonhundred-percent-fullwidth non-hundred-percent-height-scrolling fusion-no-small-visibility\" style=\"--awb-border-sizes-top:0px;--awb-border-sizes-bottom:0px;--awb-border-sizes-left:0px;--awb-border-sizes-right:0px;--awb-border-color:#f44336;--awb-border-radius-top-left:0px;--awb-border-radius-top-right:0px;--awb-border-radius-bottom-right:0px;--awb-border-radius-bottom-left:0px;--awb-padding-top:0%;--awb-margin-top:1%;--awb-flex-wrap:wrap;\" ><div class=\"fusion-builder-row fusion-row fusion-flex-align-items-flex-start fusion-flex-content-wrap\" style=\"max-width:1331.2px;margin-left: calc(-4% \/ 2 );margin-right: calc(-4% \/ 2 );\"><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-2 fusion_builder_column_1_1 1_1 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:100%;--awb-margin-top-large:0%;--awb-spacing-right-large:1.92%;--awb-margin-bottom-large:10px;--awb-spacing-left-large:1.92%;--awb-width-medium:100%;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-center fusion-content-layout-column\"><div class=\"fusion-text fusion-text-8\" style=\"--awb-content-alignment:center;--awb-text-color:#000000;--awb-text-font-family:&quot;Montserrat&quot;;--awb-text-font-style:normal;--awb-text-font-weight:500;\"><h2 style=\"font-family: Montserrat; font-size: 19px; font-weight: 600; margin: 0; text-align: center;\">Librer\u00eda Gastron\u00f3mica<\/h2>\n<\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-3 fusion_builder_column_1_3 1_3 fusion-flex-column\" style=\"--awb-padding-top:30px;--awb-padding-right:30px;--awb-padding-bottom:30px;--awb-padding-left:30px;--awb-bg-blend:overlay;--awb-bg-size:cover;--awb-width-large:33.333333333333%;--awb-margin-top-large:10px;--awb-spacing-right-large:5.76%;--awb-margin-bottom-large:10px;--awb-spacing-left-large:5.76%;--awb-width-medium:100%;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-flex-justify-content-center fusion-content-layout-column\"><div class=\"fusion-image-element \" style=\"--awb-caption-title-font-family:var(--h2_typography-font-family);--awb-caption-title-font-weight:var(--h2_typography-font-weight);--awb-caption-title-font-style:var(--h2_typography-font-style);--awb-caption-title-size:var(--h2_typography-font-size);--awb-caption-title-transform:var(--h2_typography-text-transform);--awb-caption-title-line-height:var(--h2_typography-line-height);--awb-caption-title-letter-spacing:var(--h2_typography-letter-spacing);\"><span class=\" fusion-imageframe imageframe-none imageframe-2 hover-type-none\"><img decoding=\"async\" width=\"600\" height=\"534\" title=\"portada-cocinaconaoave\" src=\"https:\/\/doestepa.proyectosweb.info\/cocinaconaove\/wp-content\/uploads\/sites\/2\/2020\/02\/portada-cocinaconaoave.jpg\" alt class=\"img-responsive wp-image-6062\" srcset=\"https:\/\/doestepa.proyectosweb.info\/cocinaconaove\/wp-content\/uploads\/sites\/2\/2020\/02\/portada-cocinaconaoave-200x178.jpg 200w, https:\/\/doestepa.proyectosweb.info\/cocinaconaove\/wp-content\/uploads\/sites\/2\/2020\/02\/portada-cocinaconaoave-400x356.jpg 400w, https:\/\/doestepa.proyectosweb.info\/cocinaconaove\/wp-content\/uploads\/sites\/2\/2020\/02\/portada-cocinaconaoave.jpg 600w\" sizes=\"(max-width: 1024px) 100vw, (max-width: 640px) 100vw, 400px\" \/><\/span><\/div><div class=\"fusion-text fusion-text-9\" style=\"--awb-content-alignment:center;--awb-font-size:18px;--awb-text-color:#000000;--awb-text-font-family:&quot;Montserrat&quot;;--awb-text-font-style:normal;--awb-text-font-weight:500;\"><h3 style=\"line-height: 1.4; font-size: 18px; font-weight: 500; font-family: 'Montserrat'; color: #000; margin: 15px 0 10px;\">Cocina con AOVE<\/h3>\n<\/div><div class=\"fusion-text fusion-text-10 descripcion-libro\" style=\"--awb-content-alignment:center;--awb-font-size:16px;--awb-text-color:#000000;--awb-text-font-family:&quot;Montserrat&quot;;--awb-text-font-style:normal;--awb-text-font-weight:400;\"><p><span style=\"color: #000; font-family: Montserrat; font-size: 15px; font-weight: 400;\">Selecci\u00f3n de 51 recetas de las diferentes comunidades aut\u00f3nomas realizadas junto a la popular influencer <strong>Isasaweis<\/strong>, que recoge en este libro la gastronom\u00eda tradicional de nuestro pa\u00eds con el sabor del mejor <strong>aceite de oliva virgen extra<\/strong>.<\/span><\/p>\n<\/div><div ><a class=\"fusion-button button-flat fusion-button-default-size button-default fusion-button-default button-2 fusion-button-default-span fusion-button-default-type\" style=\"--button_text_transform:none;width:calc(100%);\" target=\"_self\" href=\"https:\/\/doestepa.proyectosweb.info\/cocinaconaove\/libros\/cocina-con-aove-isasaweis\/\"><span class=\"fusion-button-text\">Consigue este libro<\/span><\/a><\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-4 fusion_builder_column_1_3 1_3 fusion-flex-column\" style=\"--awb-padding-top:30px;--awb-padding-right:30px;--awb-padding-bottom:30px;--awb-padding-left:30px;--awb-bg-blend:overlay;--awb-bg-size:cover;--awb-width-large:33.333333333333%;--awb-margin-top-large:10px;--awb-spacing-right-large:5.76%;--awb-margin-bottom-large:10px;--awb-spacing-left-large:5.76%;--awb-width-medium:100%;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-flex-justify-content-center fusion-content-layout-column\"><div class=\"fusion-image-element \" style=\"--awb-caption-title-font-family:var(--h2_typography-font-family);--awb-caption-title-font-weight:var(--h2_typography-font-weight);--awb-caption-title-font-style:var(--h2_typography-font-style);--awb-caption-title-size:var(--h2_typography-font-size);--awb-caption-title-transform:var(--h2_typography-text-transform);--awb-caption-title-line-height:var(--h2_typography-line-height);--awb-caption-title-letter-spacing:var(--h2_typography-letter-spacing);\"><span class=\" fusion-imageframe imageframe-none imageframe-3 hover-type-none\"><img decoding=\"async\" width=\"600\" height=\"534\" alt=\"portada libro sabor extra\" title=\"sabor-extra-portada\" src=\"https:\/\/doestepa.proyectosweb.info\/cocinaconaove\/wp-content\/uploads\/sites\/2\/2019\/01\/sabor-extra-portada.jpg\" class=\"img-responsive wp-image-2116\" srcset=\"https:\/\/doestepa.proyectosweb.info\/cocinaconaove\/wp-content\/uploads\/sites\/2\/2019\/01\/sabor-extra-portada-200x178.jpg 200w, https:\/\/doestepa.proyectosweb.info\/cocinaconaove\/wp-content\/uploads\/sites\/2\/2019\/01\/sabor-extra-portada-400x356.jpg 400w, https:\/\/doestepa.proyectosweb.info\/cocinaconaove\/wp-content\/uploads\/sites\/2\/2019\/01\/sabor-extra-portada.jpg 600w\" sizes=\"(max-width: 1024px) 100vw, (max-width: 640px) 100vw, 400px\" \/><\/span><\/div><div class=\"fusion-text fusion-text-11\" style=\"--awb-content-alignment:center;--awb-font-size:18px;--awb-text-color:#000000;--awb-text-font-family:&quot;Montserrat&quot;;--awb-text-font-style:normal;--awb-text-font-weight:500;\"><h3 style=\"line-height: 1.4; font-size: 18px; font-weight: 500; font-family: 'Montserrat'; color: #000; margin: 15px 0 10px;\">Sabor Extra<\/h3>\n<\/div><div class=\"fusion-text fusion-text-12 descripcion-libro\" style=\"--awb-content-alignment:center;--awb-font-size:16px;--awb-text-color:#000000;--awb-text-font-family:&quot;Montserrat&quot;;--awb-text-font-style:normal;--awb-text-font-weight:400;\"><p><span style=\"color: #000; font-family: Montserrat; font-size: 15px; font-weight: 400;\">Selecci\u00f3n exquisita de recetas realizada por el popular chef y presentador <strong>Enrique S\u00e1nchez<\/strong>, encargado de aglutinar en este libro los mejores platos de un concurso llevado a cabo por la <strong>Denominaci\u00f3n de Origen Estepa<\/strong> en su territorio.<\/span><\/p>\n<\/div><div ><a class=\"fusion-button button-flat fusion-button-default-size button-default fusion-button-default button-3 fusion-button-default-span fusion-button-default-type\" style=\"--button_text_transform:none;width:calc(100%);\" target=\"_self\" href=\"https:\/\/doestepa.proyectosweb.info\/cocinaconaove\/libros\/sabor-extra\/\"><span class=\"fusion-button-text\">Consigue este libro<\/span><\/a><\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-5 fusion_builder_column_1_3 1_3 fusion-flex-column\" style=\"--awb-padding-top:30px;--awb-padding-right:30px;--awb-padding-bottom:30px;--awb-padding-left:30px;--awb-bg-blend:overlay;--awb-bg-size:cover;--awb-width-large:33.333333333333%;--awb-margin-top-large:10px;--awb-spacing-right-large:5.76%;--awb-margin-bottom-large:10px;--awb-spacing-left-large:5.76%;--awb-width-medium:100%;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-flex-justify-content-center fusion-content-layout-column\"><div class=\"fusion-image-element \" style=\"--awb-caption-title-font-family:var(--h2_typography-font-family);--awb-caption-title-font-weight:var(--h2_typography-font-weight);--awb-caption-title-font-style:var(--h2_typography-font-style);--awb-caption-title-size:var(--h2_typography-font-size);--awb-caption-title-transform:var(--h2_typography-text-transform);--awb-caption-title-line-height:var(--h2_typography-line-height);--awb-caption-title-letter-spacing:var(--h2_typography-letter-spacing);\"><span class=\" fusion-imageframe imageframe-none imageframe-4 hover-type-none\"><img decoding=\"async\" width=\"600\" height=\"534\" alt=\"libro cocina de origen\" title=\"libro-cocina-origen\" src=\"https:\/\/doestepa.proyectosweb.info\/cocinaconaove\/wp-content\/uploads\/sites\/2\/2019\/02\/libro-cocina-origen.jpg\" class=\"img-responsive wp-image-2397\" srcset=\"https:\/\/doestepa.proyectosweb.info\/cocinaconaove\/wp-content\/uploads\/sites\/2\/2019\/02\/libro-cocina-origen-200x178.jpg 200w, https:\/\/doestepa.proyectosweb.info\/cocinaconaove\/wp-content\/uploads\/sites\/2\/2019\/02\/libro-cocina-origen-400x356.jpg 400w, https:\/\/doestepa.proyectosweb.info\/cocinaconaove\/wp-content\/uploads\/sites\/2\/2019\/02\/libro-cocina-origen.jpg 600w\" sizes=\"(max-width: 1024px) 100vw, (max-width: 640px) 100vw, 400px\" \/><\/span><\/div><div class=\"fusion-text fusion-text-13\" style=\"--awb-content-alignment:center;--awb-font-size:18px;--awb-text-color:#000000;--awb-text-font-family:&quot;Montserrat&quot;;--awb-text-font-style:normal;--awb-text-font-weight:500;\"><h3 style=\"line-height: 1.4; font-size: 18px; font-weight: 500; font-family: 'Montserrat'; color: #000; margin: 15px 0 10px;\">Cocina de Origen<\/h3>\n<\/div><div class=\"fusion-text fusion-text-14 descripcion-libro\" style=\"--awb-content-alignment:center;--awb-font-size:16px;--awb-text-color:#000000;--awb-text-font-family:&quot;Montserrat&quot;;--awb-text-font-style:normal;--awb-text-font-weight:400;\"><p><span style=\"color: #000; font-family: Montserrat; font-size: 15px; font-weight: 400;\">Libro que recopila 30 recetas de la tradici\u00f3n gastron\u00f3mica del territorio amparado por la <strong>Denominaci\u00f3n de Origen Estepa<\/strong>. Sabores cl\u00e1sicos que nunca pasan de moda, y con el mejor <strong>aceite de oliva virgen extra<\/strong>.<\/span><\/p>\n<\/div><div ><a class=\"fusion-button button-flat fusion-button-default-size button-default fusion-button-default button-4 fusion-button-default-span fusion-button-default-type\" style=\"--button_text_transform:none;width:calc(100%);\" target=\"_self\" href=\"https:\/\/doestepa.proyectosweb.info\/cocinaconaove\/libros\/cocina-de-origen\/\"><span class=\"fusion-button-text\">Consigue este libro<\/span><\/a><\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-6 fusion_builder_column_1_3 1_3 fusion-flex-column\" style=\"--awb-padding-top:30px;--awb-padding-right:30px;--awb-padding-bottom:30px;--awb-padding-left:30px;--awb-bg-size:cover;--awb-width-large:33.333333333333%;--awb-margin-top-large:10px;--awb-spacing-right-large:5.76%;--awb-margin-bottom-large:10px;--awb-spacing-left-large:5.76%;--awb-width-medium:100%;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-center fusion-content-layout-column\"><div class=\"fusion-image-element \" style=\"--awb-caption-title-font-family:var(--h2_typography-font-family);--awb-caption-title-font-weight:var(--h2_typography-font-weight);--awb-caption-title-font-style:var(--h2_typography-font-style);--awb-caption-title-size:var(--h2_typography-font-size);--awb-caption-title-transform:var(--h2_typography-text-transform);--awb-caption-title-line-height:var(--h2_typography-line-height);--awb-caption-title-letter-spacing:var(--h2_typography-letter-spacing);\"><span class=\" fusion-imageframe imageframe-none imageframe-5 hover-type-none\"><img decoding=\"async\" width=\"600\" height=\"534\" title=\"el-sabor-de-tu-tierra\" src=\"https:\/\/doestepa.proyectosweb.info\/cocinaconaove\/wp-content\/uploads\/sites\/2\/2019\/02\/el-sabor-de-tu-tierra.jpg\" alt class=\"img-responsive wp-image-2449\" srcset=\"https:\/\/doestepa.proyectosweb.info\/cocinaconaove\/wp-content\/uploads\/sites\/2\/2019\/02\/el-sabor-de-tu-tierra-200x178.jpg 200w, https:\/\/doestepa.proyectosweb.info\/cocinaconaove\/wp-content\/uploads\/sites\/2\/2019\/02\/el-sabor-de-tu-tierra-400x356.jpg 400w, https:\/\/doestepa.proyectosweb.info\/cocinaconaove\/wp-content\/uploads\/sites\/2\/2019\/02\/el-sabor-de-tu-tierra.jpg 600w\" sizes=\"(max-width: 1024px) 100vw, (max-width: 640px) 100vw, 400px\" \/><\/span><\/div><div class=\"fusion-text fusion-text-15\" style=\"--awb-content-alignment:center;--awb-font-size:18px;--awb-text-color:#000000;--awb-text-font-family:&quot;Montserrat&quot;;--awb-text-font-style:normal;--awb-text-font-weight:500;\"><h3 style=\"line-height: 1.4; font-size: 18px; font-weight: 500; font-family: 'Montserrat'; color: #000; margin: 15px 0 10px;\">El Sabor de tu Tierra<\/h3>\n<\/div><div class=\"fusion-text fusion-text-16 descripcion-libro\" style=\"--awb-content-alignment:center;--awb-font-size:16px;--awb-text-color:#000000;--awb-text-font-family:&quot;Montserrat&quot;;--awb-text-font-style:normal;--awb-text-font-weight:400;\"><p><span style=\"color: #000; font-family: Montserrat; font-size: 15px; font-weight: 400;\">Libro compuesto por 30 recetas ganadoras del concurso llevado a cabo por la <strong>Denominaci\u00f3n de Origen Estepa<\/strong>, y en el que podemos encontrar platos muy variados, todos sencillos de elaborar y con el uso del mejor <strong>aceite virgen extra<\/strong>.<\/span><\/p>\n<\/div><div ><a class=\"fusion-button button-flat fusion-button-default-size button-default fusion-button-default button-5 fusion-button-default-span fusion-button-default-type\" style=\"--button_text_transform:none;width:calc(100%);\" target=\"_self\" href=\"https:\/\/doestepa.proyectosweb.info\/cocinaconaove\/libros\/sabor-tu-tierra\/\"><span class=\"fusion-button-text\">Consigue este libro<\/span><\/a><\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-7 fusion_builder_column_1_3 1_3 fusion-flex-column\" style=\"--awb-padding-top:30px;--awb-padding-right:30px;--awb-padding-bottom:30px;--awb-padding-left:30px;--awb-bg-blend:overlay;--awb-bg-size:cover;--awb-width-large:33.333333333333%;--awb-margin-top-large:10px;--awb-spacing-right-large:5.76%;--awb-margin-bottom-large:10px;--awb-spacing-left-large:5.76%;--awb-width-medium:100%;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-flex-justify-content-center fusion-content-layout-column\"><div class=\"fusion-image-element \" style=\"--awb-caption-title-font-family:var(--h2_typography-font-family);--awb-caption-title-font-weight:var(--h2_typography-font-weight);--awb-caption-title-font-style:var(--h2_typography-font-style);--awb-caption-title-size:var(--h2_typography-font-size);--awb-caption-title-transform:var(--h2_typography-text-transform);--awb-caption-title-line-height:var(--h2_typography-line-height);--awb-caption-title-letter-spacing:var(--h2_typography-letter-spacing);\"><span class=\" fusion-imageframe imageframe-none imageframe-6 hover-type-none\"><img decoding=\"async\" width=\"600\" height=\"534\" alt=\"Salmorejos Extrav\u00edrgenes\" title=\"libro-salmorejos-extravirgenes\" src=\"https:\/\/doestepa.proyectosweb.info\/cocinaconaove\/wp-content\/uploads\/sites\/2\/2019\/02\/libro-salmorejos-extravirgenes.jpg\" class=\"img-responsive wp-image-2430\" srcset=\"https:\/\/doestepa.proyectosweb.info\/cocinaconaove\/wp-content\/uploads\/sites\/2\/2019\/02\/libro-salmorejos-extravirgenes-200x178.jpg 200w, https:\/\/doestepa.proyectosweb.info\/cocinaconaove\/wp-content\/uploads\/sites\/2\/2019\/02\/libro-salmorejos-extravirgenes-400x356.jpg 400w, https:\/\/doestepa.proyectosweb.info\/cocinaconaove\/wp-content\/uploads\/sites\/2\/2019\/02\/libro-salmorejos-extravirgenes.jpg 600w\" sizes=\"(max-width: 1024px) 100vw, (max-width: 640px) 100vw, 400px\" \/><\/span><\/div><div class=\"fusion-text fusion-text-17\" style=\"--awb-content-alignment:center;--awb-font-size:18px;--awb-text-color:#000000;--awb-text-font-family:&quot;Montserrat&quot;;--awb-text-font-style:normal;--awb-text-font-weight:500;\"><h3 style=\"line-height: 1.4; font-size: 18px; font-weight: 500; font-family: 'Montserrat'; color: #000; margin: 15px 0 10px;\">Salmorejos Extrav\u00edrgenes<\/h3>\n<\/div><div class=\"fusion-text fusion-text-18 descripcion-libro\" style=\"--awb-content-alignment:center;--awb-font-size:16px;--awb-text-color:#000000;--awb-text-font-family:&quot;Montserrat&quot;;--awb-text-font-style:normal;--awb-text-font-weight:400;\"><p><span style=\"color: #000; font-family: Montserrat; font-size: 15px; font-weight: 400;\">30 originales salmorejos con el toque inconfundible de diferentes variedades de <strong>aceite de oliva virgen extra<\/strong>. Se trata de recetas deliciosas y sencillas de elaborar, creadas por <strong>Juanjo Ruiz<\/strong> (Chef de la Salmoreteca).<\/span><\/p>\n<\/div><div ><a class=\"fusion-button button-flat fusion-button-default-size button-default fusion-button-default button-6 fusion-button-default-span fusion-button-default-type\" style=\"--button_text_transform:none;width:calc(100%);\" target=\"_self\" href=\"https:\/\/doestepa.proyectosweb.info\/cocinaconaove\/libros\/salmorejos-extravirgenes\/\"><span class=\"fusion-button-text\">Consigue este libro<\/span><\/a><\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-8 fusion_builder_column_1_3 1_3 fusion-flex-column\" style=\"--awb-padding-top:30px;--awb-padding-right:30px;--awb-padding-bottom:30px;--awb-padding-left:30px;--awb-bg-blend:overlay;--awb-bg-size:cover;--awb-width-large:33.333333333333%;--awb-margin-top-large:10px;--awb-spacing-right-large:5.76%;--awb-margin-bottom-large:10px;--awb-spacing-left-large:5.76%;--awb-width-medium:100%;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-flex-justify-content-center fusion-content-layout-column\"><div class=\"fusion-image-element \" style=\"--awb-caption-title-font-family:var(--h2_typography-font-family);--awb-caption-title-font-weight:var(--h2_typography-font-weight);--awb-caption-title-font-style:var(--h2_typography-font-style);--awb-caption-title-size:var(--h2_typography-font-size);--awb-caption-title-transform:var(--h2_typography-text-transform);--awb-caption-title-line-height:var(--h2_typography-line-height);--awb-caption-title-letter-spacing:var(--h2_typography-letter-spacing);\"><span class=\" fusion-imageframe imageframe-none imageframe-7 hover-type-none\"><img decoding=\"async\" width=\"600\" height=\"534\" title=\"libro-magia-del-aove\" src=\"https:\/\/doestepa.proyectosweb.info\/cocinaconaove\/wp-content\/uploads\/sites\/2\/2019\/02\/libro-magia-del-aove.jpg\" alt class=\"img-responsive wp-image-2408\" srcset=\"https:\/\/doestepa.proyectosweb.info\/cocinaconaove\/wp-content\/uploads\/sites\/2\/2019\/02\/libro-magia-del-aove-200x178.jpg 200w, https:\/\/doestepa.proyectosweb.info\/cocinaconaove\/wp-content\/uploads\/sites\/2\/2019\/02\/libro-magia-del-aove-400x356.jpg 400w, https:\/\/doestepa.proyectosweb.info\/cocinaconaove\/wp-content\/uploads\/sites\/2\/2019\/02\/libro-magia-del-aove.jpg 600w\" sizes=\"(max-width: 1024px) 100vw, (max-width: 640px) 100vw, 400px\" \/><\/span><\/div><div class=\"fusion-text fusion-text-19\" style=\"--awb-content-alignment:center;--awb-font-size:18px;--awb-text-color:#000000;--awb-text-font-family:&quot;Montserrat&quot;;--awb-text-font-style:normal;--awb-text-font-weight:500;\"><h3 style=\"line-height: 1.4; font-size: 18px; font-weight: 500; font-family: 'Montserrat'; color: #000; margin: 15px 0 10px;\">La Magia del AOVE<\/h3>\n<\/div><div class=\"fusion-text fusion-text-20 descripcion-libro\" style=\"--awb-content-alignment:center;--awb-font-size:16px;--awb-text-color:#000000;--awb-text-font-family:&quot;Montserrat&quot;;--awb-text-font-style:normal;--awb-text-font-weight:400;\"><p><span style=\"color: #000; font-family: Montserrat; font-size: 15px; font-weight: 400;\">Libro elaborado junto al chef <strong>Juanjo Ruiz<\/strong> (Salmoreteca), donde se hace un recorrido por la temperatura del <strong>aceite de oliva virgen extra<\/strong> explicando t\u00e9cnicas gastron\u00f3micas a trav\u00e9s de recetas cl\u00e1sicas e innovadoras.<\/span><\/p>\n<\/div><div ><a class=\"fusion-button button-flat fusion-button-default-size button-default fusion-button-default button-7 fusion-button-default-span fusion-button-default-type\" style=\"--button_text_transform:none;width:calc(100%);\" target=\"_self\" href=\"https:\/\/doestepa.proyectosweb.info\/cocinaconaove\/libros\/magia-del-aove\/\"><span class=\"fusion-button-text\">Consigue este libro<\/span><\/a><\/div><\/div><\/div><\/div><\/div>\n<div class=\"fusion-fullwidth fullwidth-box fusion-builder-row-3 nonhundred-percent-fullwidth non-hundred-percent-height-scrolling\" style=\"--awb-border-radius-top-left:0px;--awb-border-radius-top-right:0px;--awb-border-radius-bottom-right:0px;--awb-border-radius-bottom-left:0px;--awb-flex-wrap:wrap;\" ><div class=\"fusion-builder-row fusion-row\"><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-9 fusion_builder_column_1_1 1_1 fusion-one-full fusion-column-first fusion-column-last\" style=\"--awb-bg-size:cover;--awb-margin-top:0px;--awb-margin-bottom:0px;\"><div class=\"fusion-column-wrapper fusion-flex-column-wrapper-legacy\"><div class=\"fusion-text fusion-text-21\"><p><script type=\"application\/ld+json\">\n{\n  \"@context\": \"https:\/\/schema.org\/\", \n  \"@type\": \"Recipe\", \n  \"name\": \"mermelada de pimiento rojo con melva\",\n  \"image\": \"https:\/\/doestepa.proyectosweb.info\/cocinaconaove\/wp-content\/uploads\/sites\/2\/2021\/04\/Mermelada-de-pimiento-rojo-web.jpg\",\n  \"description\": \"Una receta muy sencilla y deliciosa, y muy r\u00e1pida de preparar. Esta mermelada de pimiento rojo es id\u00f3nea como entrante para acompa\u00f1ar a un plato principal.\",\n  \"keywords\": \"mermelada, Oleoestepa gran consumo\",\n  \"author\": {\n    \"@type\": \"Person\",\n    \"name\": \"Denominaci\u00f3n de Origen Estepa\"\n  },\n  \"datePublished\": \"2019-10-16\",\n  \"prepTime\": \"PT10M\",\n  \"cookTime\": \"PT10M\", \n  \"totalTime\": \"PT20M\", \n  \"recipeCategory\": \"entree\", \n  \"recipeCuisine\": \"Espa\u00f1ola\", \n  \"recipeYield\": \"4\", \n  \"nutrition\": {\n    \"@type\": \"NutritionInformation\",\n    \"calories\": \"\"\n  },\n  \"recipeIngredient\": [\n    \"1 pimiento rojo de asar\",\n    \"1 cucharada sopera de salsa de soja\",\n    \"3 cucharadas soperas de az\u00facar moreno\",\n    \"1 lata peque\u00f1a de melva\",\n    \"Tost\u00e1s alargadas\",\n    \"Sal en escamas\",\n    \"1 vaso de agua\",\n    \"Aceite de oliva virgen extra con Denominaci\u00f3n de Origen Estepa\"],\n  \"recipeInstructions\": [{\n    \"@type\": \"HowToStep\",\n    \"text\": \"Lavar, pelar, trocear  en 3 partes y eliminar tallo y pepitas al pimiento. 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